Only selected 100% Arabica beans from the world‘s best highland regions are used to create this espresso blend. Its perfect balance makes it ideal for preparing a typical Viennese „Melange”. The lively blend tempts with its sensuous aroma and fascinates even as a pure espresso thanks to its full-flavoured taste and fine crema. To prepare a perfect „Melange”, fill a large cup with a single espresso, hot milk and add a little bit of fluffy foam on top.
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